Join us for a Mardi Gras celebration with cajun cookin' and good tunes. From Friday Feb 24th - Tuesday, Feb 28th, we'll be whippin' up some great hot case and sandwich specials to warm your cajun soul. Plus, Karen's Muffuletta will be $1 off and 10% off cajun catfish, andouille sausage, and more.
February at the Market
From the Super Bowl to Mardi Gras, Farmers' is jam packed full of good food and fun this month. Check out our February flyer for our monthly specials
Take & Bake Pizzas
Who doesn't love the smell of pizza in the oven? Every Friday from 4-7pm we're slinging our famous take & bake pizzas. Check out our menu here. Be sure to check out or weekly special posted on Fridays.
Let us do the cooking for you! Take a peek at our catering menus for all of your party needs. From delicious appetizers to our famous bakery treats.
Friday, March 3rd - Zero Gravity Brewery
4-6pm - We're kicking off our 'Drink Green' celebration with a tasting with our friends at Zero Gravity.
Saturday, March 4th - Shaksbury Cider
12-3pm - Celebrate Vermont Cider Week with some pretty tasty hard cider. Join them as they pour their favorites.
Produce at the Market
It's citrus season! We've got tons of samples every day to guide you to the best citrus available each week. Check out our hand pressed fresh juice - it's the best around.
Grapefruit (40ct): Only $.99/lb (reg. $1.29)
Naval Oranges (56ct):
Only $.99/lb (reg. $1.29)
Limes: Only $.49/each (reg. $.69)
Be Happy. Work Here.
We're a unique, local fresh food market, relentless in the pursuit of great service, value and quality. We take what we do very seriously and yet have great fun while we work.