BLIND BETTY'S SALSA

Ingredients:

• 1 can whole tomato or fresh peeled (drain some of liquid).
• 1/2 cup chopped green peppers
• 1/4 cup chopped scallions
• 1 Tbsp. fresh garlic
• 2 Tbsp. fresh chopped cilantro
• 2 Tbsp. Blind Betty Original Recipe (or to taste).

Instructions:

Add all ingredients to blender. Pulse blend just enough to rough up whole tomato. Do not puree. Serve with traditional style corn tortilla chips.

Author: Blind Betty Hot Caribbean Concotions

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