We take our food seriously at the Woodstock Farmers' Market. We use premium ingredients for all our take away and catering foods. And what sets us apart from many other kitchens is our passion and experience: our kitchen and deli are staffed by professionals with varied backgrounds that bring years of culinary experience to the job. Plus we all just love great food. And we love to talk about it, so when you come in to buy, we're thrilled to answer your questions and help you with recipes.

To give you an idea of all that we do, here's a quick rundown. We make great breakfast goodies like our own pastries, muffins, scones and coffee cakes, plus supplement our own kitchen with wares from other fantastic local bakeries. Our bagels are made in the traditional Brooklyn style by a bakery right down road. We also brew the best cup of java around, with beans roasted just for the Market.

We are also famous for our big, creative deli sandwiches, daily hot lunch specials, deli salads and house made soups, including vegetarian selections. And for dinner, there is no limit to our imaginative chefs' selections. Our specialty is comfort food with a twist from around the globe, like creamy rich macaroni and cheese, chicken with figs and olives, Indian curries, seafood stews, or anything and everything with pork!

Don't forget that we can make your next cocktail party or meeting that extra special with a wide array of party platters, entrees, appetizers and dessets! Check out our menus now!

Our on-site bakery cranks out our own famous cookies, brownies and pies made with all- butter crusts and fresh fruits. Our brownies made with Belgian chocolate will blow you away. Our bakery believes in big flavor, pure ingredients and no cheap fillers or shortcuts. We make a killer crème brulee and supplement our case with other decadent desserts like cakes, tarts and pastries from local bakeries like Baker's Studio in White River Junction.

Our deli cases are filled with fantastic appetizers, deli meats and cheeses that we slice to order as well as an outstanding variety of fresh olives. And our selection of farmhouse cheeses is the best in the Upper Valley, with a wide variety of international choices and hard- to-find selections along with our Vermont favorites (many of the world's finest cheeses come from our neighbors around the state!)