Gormley's Apple Hickory Grilling Sauce

You've got to be kidding me. That was my first response when Patrick told me years ago that this is one of our top selling grilling sauces. "But the label," I thought…Well, let's just say it doesn't scream sexy. But who cares? There's nothing worse in the food business--let alone in life--than fancy labels on the outside and hideous product on the inside. How many times have you been duped?

No worries here. This stuff is amazing and has a huge local following. We even use it in our kitchen for dinner and lunch entrees—we throw it on pork, chicken and fish and customers love it!

In fact, whenever we have a grilling demo and feature Gormly's on wild king salmon or other grilling fish it quickly becomes one of hottest sellers of the day. The slightly sweet sauce, balanced with a perfect hickory taste, is a home cook's dream--it's easy to use plus its kid friendly.

And--as a recent customer noted to us on the phone, it's a fantastic condiment for diabetics! Thanks for the advice, "T"!

Size: 12oz

 

Learn More

WFM Apple Hickory Salmon

A piece of fresh salmon filet
Gormley's Apple Hickory Sauce
1/4 cup chopped scallions, optional garnish
1 cored thinly sliced apple

Coat sliced apples with Apple Hickory BBQ sauce. Spread each

salmon filet with BBQ sauce. Top filets with apple slices. Bake

salmon in a 425 degree oven for approximately 15 minutes.

To serve top filets with chopped scallions.