“ Constant Bliss, a slow-ripened cheese whose name says it all… ”
— Martha Stewart
Jasper Hill Farm Constant Bliss Cheese
Constant Bliss: Made in the style of Chaource, this amazing cheese is super-rich and buttery, with a bloomy rind. It is made with the fresh, uncooled milk from the evening's milking of the farm's Ayrshire cows. This is one of those indulgences to savor at room temperature before dinner with friends and a glass of Champagne.
P.S. I love calling up my supplier and saying, "I'd like a case of Constant Bliss". Who wouldn't?! Believe it or not, Constant Bliss was the name of a Vermont settler who was killed by Native Americans in 1781 while guarding a military road. I guess "constant" is subjective.
Learn more about Jasper Hill Farm Cheese.
Size: Individually wrapped cheese, 5oz





